The Homesteadery

BARBEQUED CHICKEN PIZZA

400^o 25 mins

INGREDIENTS

1 Pillsbury pizza crust

¾ cup barbeque sauce (honey bbq)

9oz pre-cooked chicken, cut into bite-size pieces

½-1 red bell pepper, cut into bite size pieces

½ cup red onion, chopped

1-1/2 cups Monterey jack cheese, grated

Optional – any other pizza toppings/marinara sauce

Parchment paper

DIRECTIONS

1. Roll out crust (it will be square)
2. Place some parchment paper on cookie sheet
3. Cook crust for about 5 minutes
4. Place BBQ sauce all over crust, leaving ½ border around edge
5. Place chicken, pepper, onion and then cheese
6. Bake for 15 minutes or until cheese melts