Spanish Rice

SPANISH RICE
350o 1 hour

INGREDIENTS

1-1/2 cups white rice

¼ lb bacon, cut into small strips

½ lb ground chuck

½ – 1 green bell pepper, chopped

½ cup onion, chopped

Salt

Pepper

1 medium can stewed tomatoes

DIRECTIONS

In medium pot, cook rice

In skillet over medium-high heat, brown bacon and remove from pan.  Do NOT drain fat

In same skillet brown ground chuck, drain fat

Grease baking dish with Crisco and combine, rice, bacon, ground chuck, bell pepper, onion, salt and pepper. 

Add enough stewed tomatoes to moisten mixture

Bake

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